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Duty Manager, Assistant Sales Manager, Pastry Chef , Sous Chef, and Chef De partie

with Farmhouse Resort & Spa

BTDC-ID: 21042

Closing Date:

Announcement Description

Smiling Gecko Cambodia (SGC) was officially registered in 2014 as a local non-profit NGO in Cambodia. It provides direct aid in the form of finance and other support to the needy in Cambodia, sponsoring projects that are sustainable both from an ecological and economic standpoint.

Announcement Positions

Duty Manager (1 Position)

  • Category: Business Administration, Exec. / Management, Admin / Supervisory, Hotel/Restaurant
  • Type : Job Opportunity
  • Location: Kampong Chhnang Province
  • Schedule: Full-time
  • Salary: N/A

REPORT TO : Hotel Manager

FUNCTION : Front Office

BENEFIT : Accommodation, Food, Insurance, and other attractive benefits.

SALARY : Competitive

Duties
  • Handling customer and employee issues
  • Overseeing operations, including maintenance, cleanliness and efficiency
  • Ensuring that security and safety regulations are met
  • Train new hires
  • Work with management to assess and improve processes and policies
  • Monitor and report on revenue and cash flow
  • Uphold and enforce company policies
  • Keep track of monthly, quarterly and yearly goals
  • Address employee complaints or performance issues as needed
  • Schedule shifts
  • Help management create the department’s budget
  • Address customer issues and complaints
  • Schedule regular maintenance and cleaning of facilities
  • Meet regularly with upper management to stay informed on company issues
  • Oversee security of the facility
Requirements
  • Work experience as a Duty Manager or similar management role
  • Previous experience in the 4/5 Star hotel preferred
  • Customer service experience
  • Knowledge of cash management and bookkeeping procedures
  • Team management skills
  • Strong organizational skills
  • Experience with facilities maintenance and/or security
  • Strong problem-solving skills
  • Availability to work in shifts including weekends
  • Bachelor Degree in Business Administration is a plus
 

Assistant Sales Manager (1 Position)

  • Category: Sales / Marketing, Business Administration, Assistant
  • Type : Job Opportunity
  • Location: Kampong Chhnang Province
  • Schedule: Full-time
  • Salary: N/A

REPORT TO : Sales Manager

FUNCTION : Sales & Marketing

LOCATION : SGC Farm, Samaki Mean Chey district, Kampong Chhnang Province

BENEFIT : Accommodation, Food, Insurance, and other attractive benefits.

SALARY : Competitive

Duties
  • Meeting with clients to determine their needs, discussing products and services, and closing deals
  • Conducting market research to identify potential opportunities for growth, including identifying new markets for existing products or developing new products for untapped markets
  • Ensures all aspects of the hotel’s pro-active sales initiatives are delivered and total revenue maximized
  • Works proactively to improve client satisfaction and comfort, delivering a positive and timely response to client enquiries and problem resolution
  • Develops and implements plans where sales initiatives & hotel targets are achieved
  • Builds and maintains effective working relationships with all key stakeholders
  • Reviews and scrutinizes the business performance, providing recommendations that will drive financial performance
Requirements
  • Bachelor’s degree in Sales, Marketing, Communication, or a related field.
  • Minimum 2-4-year previous hotels sales experience on similar or lower level
  • Proven experience in hotel sales with strong problem-solving capabilities
  • Excellent skills with a hands-on approach and lead-by-example work style
  • Commitment to exceptional guest service with a passion for the hospitality industry
  • Ability to find creative solutions, offering advice and recommendations
  • Personal integrity, with the ability to work in an environment that demands excellence, time and energy
  • Experienced in using IT systems on various platforms
  • Strong communication skills 
  • Proficient in Microsoft Office Tools.  
  • Knowledge and experience using effective sales strategies.  
  • Excellent problem-solving abilities.  
  • Good oral and written communication skills.  
  • Ability to demonstrate excellent leadership skills.  
  • Excellent ability to make a timely decision.  
  • Good sales and people skills. 
 

Pastry Chef (1 Position)

  • Category: Catering, Hotel/Restaurant
  • Type : Job Opportunity
  • Location: Kampong Chhnang Province
  • Schedule: Full-time
  • Salary: N/A

REPORT TO : Executive Chef

FUNCTION : Kitchen

LOCATION : SGC Farm, Samaki Mean Chey district, Kampong Chhnang Province

BENEFIT : Accommodation, Food, Insurance, and other attractive benefits.

SALARY : Competitive

Duties
  • Prepare a wide variety of goods such as cakes, cookies, pies, bread etc. following traditional and modern recipes
  • Create new and exciting desserts to renew our menus and engage the interest of customers
  • Decorate pastries using different icings, toppings etc. to ensure the presentation will be beautiful and exciting
  • Monitor stocks for baking ingredients such as flour, sugar etc. and make appropriate orders within budget
  • Check quality of material and condition of equipment and devices used for cooking
  • Guide and motivate pastry assistants and bakers to work more efficiently
  • Identify staffing needs and help recruit and train personnel
  • Maintain a lean and orderly cooking station and adhere to health and safety standards
Requirements
  • Proven experience as Pastry Chef, baker or relevant role
  • Great attention to detail and creativity
  • Organizing and leadership skills
  • Willingness to replenish professional knowledge
  • In depth knowledge of sanitation principles, food preparation and baking techniques and nutrition
  • Working knowledge of baking with ingredient limitations (pastries that are gluten free, sugarless etc.)
  • Certificate in culinary arts, pastry-making, baking or relevant field
 

Sous Chef (1 Position)

  • Category: Catering, Hotel/Restaurant
  • Type : Job Opportunity
  • Location: Kampong Chhnang Province
  • Schedule: Full-time
  • Salary: N/A

REPORT TO : Junior Executive Chef

FUNCTION : Cooking Skills

LOCATION : SGC Farm, Samaki Mean Chey district, Kampong Chhnang Province

BENEFIT : Accommodation, Food, Insurance, and other attractive benefits.

SALARY : Competitive

Duties
  • Help in the preparation and design of all food and drinks menus
  • Produce high quality plates both design and taste wise
  • Ensure that the kitchen operates in a timely way that meets our quality standards
  • Fill in for the Executive Chef in planning and directing food preparation when necessary
  • Resourcefully solve any issues that arise and seize control of any problematic situation
  • Manage and train kitchen staff, establish working schedule and assess staff’s performance
  • Order supplies to stock inventory appropriately
  • Comply with and enforce sanitation regulations and safety standards
  • Maintain a positive and professional approach with coworkers and customers
Requirements
  • At least 2 years of experience as a Sous Chef
  • Understanding of various cooking methods, ingredients, equipment and procedures
  • Excellent record of kitchen and staff management
  • Accuracy and speed in handling emergency situations and providing solutions
  • Familiar with industry’s best practices
  • Working knowledge of various computer software programs (MS Office, restaurant management software, POS)
  • Bachelor degree in Culinary science or related certificate would be a plus
 

Chef De partie (1 Position)

  • Category: Home Help/Labour, Hotel/Restaurant
  • Type : Job Opportunity
  • Location: Kampong Chhnang Province
  • Schedule: Full-time
  • Salary: N/A

REPORT TO : Sous Chef

FUNCTION : Cooking Skills

LOCATION : SGC Farm, Samaki Mean Chey district, Kampong Chhnang Province

BENEFIT : Accommodation, Food, Insurance, and other attractive benefits.

SALARY : Competitive

Duties
  • Preparing menus in collaboration with team
  • Ensuring adequacy of supplies at the cooking stations
  • Preparing ingredients that should be frequently available (vegetables, spices etc.)
  • Following the guidance of the executive or sous chef and have input in new ways of presentation or dishes
  • Putting effort in optimizing the cooking process with attention to speed and quality
  • Enforcing strict health and hygiene standards
  • Helping to maintain a climate of smooth and friendly cooperation
  • Other tasks assigned by direct manager.
Requirements
  • Proven experience in a Chef de partie role
  • At least 01 year working experience in an appropriate position
  • Excellent use of various cooking methods, ingredients, equipment and processes.
  • Ability to multitask and work efficiently under pressure
  • Knowledge of best cooking practices
  • Good English
  • Willingness to work a flexible schedule (nights and weekends, as needed)
 

How to Apply

If you are interested, please submit your CV & Cover Letter with your SALARY EXPECTATION with detail information below:

The subject of email shall be Application for Duty Manager, Assistant Sales Manager, Chef de partie, Sous Chef, Bakery & Pastry Chef to address or email given in the contact details.

Note! Only short-listed candidates will be contacted for interview.

 

Contact Details

Office Address
  •  Srae Sar, Tbaeng Khpos Commune, Sameakki Mean Chey District, Kampong Chhnang Province, Cambodia
 
Contact Name
  •  Smiling Gecko Cambodia (SGC)
 
Phone
 
Email
 
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